Chicken Breast, Chicken Liver & Chicken Hearts with CompleteMe Kitten

Raw chicken breast with thyme and peppercorns, selective focus.

Chicken Breast, Chicken Liver & Chicken Hearts with CompleteMe Kitten

Veterinary Nutrition Group (VNG)
Please Note: This is a cat food only recipe and not for human consumption.

Ingredients
  

  • 360 grams chicken breast (skinless, boneless)
  • 300 grams chicken liver
  • 300 grams chicken heart
  • 15 grams spinach (fresh or frozen)
  • 1 capsule Wanderlust plant omega-3
  • 25 grams CompleteMe Hypo Kitten

Instructions
 

  • Pan-fry the chicken breast in a non-stick pan (without added oil) until cooked. Alternatively, include the chicken raw, depending on prefer- ence. We recommend cooking but some kittens prefer raw meat.
  • Pan-fry the chicken offal in a non-stick pan (without added oil) until cooked. Set aside, allow to cool, then finely chop.
  • Steam or microwave the chopped spinach until soft.
  • In a large mixing bowl, combine the chicken, chicken offal, and spinach and mix thoroughly.
  • Once all ingredients are cool, mix in the plant omega-3 capsule (contents) and CompleteMe Hypo Kitten powder.
  • Be sure to mix together all the ingredients very well.

Serving

  • To serve after cooking, please allow the food to cool, then weigh out the required amount for your kitten (following the Daily Feeding Guide instructions below) using a scale. Serve at room temperature.

Storage

  • For the remaining food, using the Daily Feeding Guide, portion it into daily serving sizes based on your kitten’s weight, and place it in an airtight container with a label for the date on which it was prepared. This prepared food can either be stored in the refrigerator (4oC) or freezer (-15oC).

Refrigeration

  • We recommend that prepared food is stored in the fridge for a maximum of 3 days.

Freezing

  • Prepared meals (including all ingredients and the CompleteMe Hypo Kitten supplement) can be frozen for up to 4 weeks. It is importantthat when you defrost the meals, you do not heat the food to a high temperature, but rather defrost it gently until just warm, in the fridge (e.g., overnight) or in a microwave or warm water bath. This is because heating up the food may destroy some of the vitamin content.

Notes

This batch makes approximately 1 kilogram of food.
Percentage Calories From:
Protein: 49.88% ; Fat: 49.06% ; Carbohydrate: 1.06%
Use VNG’s online feeding calculator to work out how much to feed your kitten on a daily basis.
You’ll need the number below to enter into the calculator
Caloric Density: 1.31 kcal/gram.
This recipe has been formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for growth. Suitable for kittens only; not suitable for human consumption.